Dinner with Two Legends of Barbaresco for 11 Marchesi di Gresi Barbarescos
Dinner with Two Legends of Barbaresco … for 11 Marchesi di Gresi Barbarescos and 5 Courses
“The wines of the Marchesi di Gresy are some of the most beautiful you will experience….”
David Ridge, Australia’s Leading Italian Fine Wine Specialist, and our Host.
For a fascinating evening, co-hosted by Australia’s passionate and knowledgeable all things Piedmont, David Ridge, and one of the most recognisable characters in Italian wine, Jeff Chilcott, the Kiwi-born Cellarmaster of the great Marchesi di Grésy.
This monopole vineyard sits proudly in the “dress circle” of Barbaresco, flanked on either side by two other icons, Rabajà and Asili. Despite their proximity, each vineyard is utterly distinct. Martinenga itself produces Nebbiolo of extraordinary beauty, fragrance, and elegance — surely among the most beautiful expressions of the grape.
Jeff is opening an 8 Barbaresco selection of the Martinenga Cru wines, with its celebrated sub-plots Barbaresco Martinenga Gaiun and Barbaresco Martinenga Camp Gros.
Some great Barbaresco vintages being opened:
2013, 2014, 2015, 2018, 2020, 2021 & 2022
These are preceded by great warm-up acts: the estate’s superb Chardonnay– Burgundian yet so Italian, fromthe great 21 vintage, brilliant Barbera, and elegant Langhe Nebbiolo.
Thursday, January 29th
Join hosts David Ridge, Principal David Ridge Wines
& Jeffrey Chilcott, longterm Winemaker and Cellar Master Marchesi di Gresy
Dinner: 7pm | 11 Wines and 5 Courses | $295.00
Margaret River Vintage Vertical Series 3: Cullen, Leeuwin, & Cherubino
Margaret River Vintage Vertical Series 3:
Cullen, Leeuwin, & Cherubino
Decanter claims “Western Australia’s Margaret River is home to some of the world’s finest Chardonnay and Cabernet Sauvignon”… and we agree!
Our third tasting in our Margaret River Mini Series, explores eight wines, from three producers, across seven vintages…at one relaxed tasting! Taste 3 mini verticals and compare how Margaret River Chardonnay and Cabernet Sauvignon have evolved over time.
8 Margaret River wines including…
3 “Australian wine royalty” - Cullen ‘Kevin John’ Chardonnays
2018 | 2013 | 2011
3 Leeuwin Estate Art Series Chardonnays
2018 | 2016 | 2008
I’ve gone on record more times than I care to count saying the Leeuwin Art Series is Australia’s greatest chardonnay."
James Halliday
2 Cherubino Frankland River Cabernet Sauvignons
2019 | 2012
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Saturday, January 31st
Margaret River Vintage Vertical Series 2: Cullen, Leeuwin, & Cherubino
Tasting: 2pm - 3.30pm, 8 Wines and Nibbles | $195.00
[Limited to 15 Pax.]
Champagne vs Franciacorta: Two Traditions, One Method
Champagne vs Franciacorta: Two Traditions, One Method
The Traditional Method: A Shared Foundation
Two of the world’s great sparkling wine regions. One shared method. Entirely different expressions.
This tasting brings together the precision of Champagne and the modern elegance of Franciacorta, explored side by side through wines from Legras & Haas and Montina.
Both regions work to exacting standards, producing their wines by the traditional method - secondary fermentation in bottle, extended time on lees, and a clear commitment to quality over speed or scale. Where they diverge is in place and perspective. Climate, soil and approach shape wines with distinct personalities: Champagne defined by tension and line, Franciacorta by texture and generosity.
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Sunday, February 1st
Lunch: 12-3pm | 9 Wines and 4 Courses | $155.00
Tasting: 4pm-6pm | 9 Wines and Kate Lamont Canapés | $75.00
Dinner: 6.30pm | 9 Wines and 4 Courses | $155.00
Burgundy Series #5: Vosne-Romanée
Burgundy Series #4: Vosne-Romanée
Our Burgundy series is back! For the fifth instalment, join us as we deep dive into Vosne-Romanée, your privileged access to highly limited, top-tier burgundies from our recent container arrival!
“A True Burgundy Star On the Rise…”
- Greg Sherwood MW on Bruno Desaunay-Bissey
13 Wines incl. 2 White Burgundies and 11 Red Burgundies across 8 Domaines
The Domaines:
Aurélien Verdet | Bruno Desaunay-Bissey | Confuron-Cotetidot | Dubreuil Fontaine
Jean Marc Millott | Pernot Bélicard | Pierrick Bouley | Philippe Chavy
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Sunday, February 8th
Burgundy Series #5: Vosne-Romanée
Lunch:12-3pm | 13 Wines and 4 Courses | $295.00
Masterclass: 4pm-6pm | 13 Wines and Kate Lamont Canapés | $195.00
Dinner:6.30pm | 13 Wines and 4 Courses | $295.00
Swinney: 2024 FARVIE Launch New Releases
2024 FARVIE NEW RELEASE LAUNCH
Join Owners, Janelle & Matthew Swinney and Winemaker, Rob Mann for either the Masterclass or Dinner.
Swinney have crafted WA’s best reviewed Shiraz, Grenache, Mourvèdre and Rose styles … and now possibly Australia’s greatest ever… say the local, national and international press.
Swinney Wines - 2025 & 2024 New Releases
Much anticipated release of the 2024 FARVIE Syrah, Grenache & Mourvèdre alongside their beloved Frankland River wines.
The 2024 Farvie Wines will be released on this day, the 9th of February 2026. NOT YET REVIEWED.
Taste all three 2024 FARVIE Releases
2024 Farvie Syrah | NEW RELEASE
2024 Farvie Grenache | NEW RELEASE
2024 Farvie Mourvèdre | NEW RELEASE
Plus all three 2023 FARVIE Releases
2023 Farvie Syrah | 20+/20 points (Perfect Score)
2023 Farvie Grenache | 19.5/20 points
2023 Farvie Mourvèdre | 19.5/20 points
- Matthew Jukes, The Fifty Finest Wines 2024
AND….
2022 Swinney 'Farvie' Syrah
2021 Swinney 'Farvie' Syrah
2022 Swinney 'Farvie' Mouvedre
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Monday, February 9th
Hosted by Owner, Matt Swinney and Winemaker, Rob Mann
Masterclass: 5.30-7pm. 13 Wines with Kate Lamont nibbles, $160
Dinner: 7.30pm. 13 Wines & 5 Courses $255
Valentine’s Day x Lamont’s
Valentine’s Day x Lamont’s 2026
This Valentine’s Day, settle in for an afternoon or evening designed to be shared. Four thoughtfully paced courses explore the quiet conversation between Old World classics and New World standouts, each paired side by side to highlight contrast, harmony, and place.
Throughout the mean taste through from the finesse of Krug Champagne on arrival, to the lingering & indulgent Sauternes or Pedro Ximinez. The menu is a journey of texture, balance, and generosity - best enjoyed slowly… and together.
Saturday February 14th
Lunch: 12pm-3:30pm, 9 wines, & 4 Courses paired by Kate Lamont, $350
Dinner: 6pm, 9 wines, & 4 Courses paired by Kate Lamont, $350
Don’t leave it until the last minute… this will book out, it always does!
New Zealand Benchmark Review: Lunch, Tasting, Dinner
The New Zealand Benchmark Review
Join us on Sunday, February the 15th for either the Lunch, Tasting, or dinner, where we explore some of New Zealand’s finest wines.
13 Incredible NZ Wines from 8 award-winning Wineries:
Greywacke | Villa Maria | Dog Point Vineyard | Felton Road
Nanny Goat | Escarpment | Rippon Vineyard | Ata Rangi
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Sunday, February 15th
Lunch: 12-3pm | 13 Wines and 5 Courses | $195.00
Tasting: 4pm-6pm | 13 Wines and Kate Lamont Canapés | $105.00
Dinner: 6.30pm | 13 Wines and 5 Courses | $195.00
Penfolds: Icons, Benchmarks & Milestones
PENFOLDS - Icons, Benchmarks & Milestones
Unless you have extra-ordinary wine friends I believe that this will be your only chance ever to try a number of these wines. - JJ
Taste 13 Critically acclaimed Penfolds Wines including…
7 x Museum Releases
3 x Perfect 100 Point Wines
THE PENFOLDS GRANGE 2021 - “This is as close to a perfect Grange as I can imagine” 100 Points
2 x ‘St. Henri’ Shiraz
Vintage 2010 (100 Points)
Vintage 2006
3 Chardonnays
2019 Bin 19A
2020 Yattarna (99 Points)
2006 Yattarna (Museum)
7 Shiraz and/or Shiraz Cabernets
Sunday, February 22nd
Hosted by JJ
Lunch: 12-3pm | 13 Wines and 4 Courses | $375
Masterclass: 4-6pm | 13 Wines and 4 Courses $250
Dinner: 6.30pm | 13 Wines and 4 Courses | $375
Limited to 30 Seats per session.
Margaret River Vintage Vertical Series 4: Xanadu, Vasse Felix, Moss Wood
Margaret River Vintage Vertical Series 4: Xanadu | Vasse Felix | Moss Wood
Decanter claims “Western Australia’s Margaret River is home to some of the world’s finest Chardonnay and Cabernet Sauvignon”… and we agree!
Our fourth tasting in our Margaret River Mini Series, explores nine wines, from three producers, across six vintages…at one relaxed tasting! Taste 3 mini verticals and compare how Margaret River Chardonnay and Cabernet Sauvignon have evolved over time.
9 Margaret River wines including…
3x Xanadu Chardonnays: 2023 | 2018 | 2015
Glenn Goodall, the chief winemaker & his team have have tallied up an unbelievable 339 gold medals and 127 trophies across regional and national wine shows.
3x Vasse Felix Tom Culity Cabernets: 2015 | 2009 | 2007
3x Moss Wood Cabernets: 2018 | 2009 | 2001
100 Points - Sam Kim, The Wine Orbit, on the Moss Wood Cabernet, 2018 vintage.
“This is just getting ridiculous…Is it their best? Yes.” - 99 Points - Ray Jordan, also on the 2018 vintage.
“Moss Wood sets the bar at the highest level when it comes to Australian cabernet sauvignon…” - Aaron Brasher, The Real Review, ‘Moss Wood Marvel’.
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Saturday, February 28th
Margaret River Vintage Vertical Series 4: Xanadu, Vasse Felix, & Moss Wood
Tasting: 2pm - 3.30pm, 9 Wines and Nibbles | $145.00
[Limited to 15 Pax.]
Charles Heidsieck Blanc des Millénaires 2017: The Official Australian Launch
Lamont’s Cottesloe is proud to host the Official Australian Launch of Charles Heidsieck’s Blanc des Millénaires 2017, marking the first opportunity in the country to taste and experience this new release at our launch dinner. Presented in our restaurant, by our host, Heidsieck’s Chef de Caves, Émilien Erard. This evening celebrates the arrival of one of Champagne’s most revered cuvées, including a rare and extensive eight-vintage vertical of Blanc des Millénaires…
2017 | 2014 | 2007 | 2006 | 2004 | 1996 | 1995 | 1985
Could it get any better?
Well… this evening also showcases the launch of the iconic Champagne Charlie MIC 2020.
Hosted by Heidsieck’s Chef de Caves, Émilien Erard.
Tuesday, March 17th
Dinner: 6.30pm, 14 Champagnes paired with 5 Kate Lamont Courses
Tickets: $995.00
Special Tasting: 20 Great Australian Pinot Noirs
20 of Australasia’s finest Pinot Noirs
Across the 20 Pinot Noirs, accolades include:
Highest pointed Pinot in Wine Companion 2026
Trophy - Best Pinot Brisbane 2024
Trophy - Best Pinot Sydney 2024
Trophy - Best Wine of Show Sydney 2024Trophy - Best Pinot Wine Show of WA 2025
Trophy - Best Pinot Wine Show of WA 2023
Pinot Noir of the Year, Halliday Wine Companion 2025
#1 of 81, 2023 Yarra Valley Pinot Noirs, The Real Review
Trophy - Best Pinot Noir in Australia -
(Champion Wine of Show),Australian Pinot Noir Challenge 2025
Trophy - Best Yarra Valley Pinot Noir, AustralianPinot Noir Challenge 2025
Trophy - Best Pinot Noir, National Wine Show 2025
Trophy - Best Individual Vineyard Table Wine,Royal Hobart Wine Show 2024
Trophy - Best Pinot Noir, Royal Hobart Wine Show 2024
Pinot of the Year, Wine Companion Awards 2026
#2 of 67 2024 Pinot Noir from Central Otago,The Real Review
Trophy - Australian Red, InternationalWine Challenge, IWC, London, 2025
Trophy - Australian Pinot Noir, InternationalWine Challenge 2025
Gold Medal - International Wine Challenge 2025
#1 of 55 Tasmanian 2023 Pinot Noirs, Huon Hooke,The Real Review
Monday, January 26th
Tasting:
3:00pm-5:00pm | Tickets: $275.00
20 Wines: Continuous 3 delicious cheeses, breads & gluten free crackers. 20 Glasses in front of each attendee.
Burgundy Series #4: Nuits-Saint-Georges & Volnay
Burgundy Series #4: Nuits-Saint-Georges & Volnay
Our Burgundy series is back! For the fourth installment, join us as we deep dive into Nuits-Saint-Georges & Volnay… your privileged access to highly limited, top-tier burgundies from our recent container arrival!
“These are without doubt some of the finest under the radar wines in Burgundy…”
“The village Volnay is a standout as much of it is produced from premier cru fruit – a very fine Pinot and a true bargain.”
Andrew Pavli - Musigny
13 Wines incl. 2 White Burgundies and 11 Red Burgundies across 6 Domaines
The Domaines:
Aurélien Verdet | Bruno Desaunay-Bissey | Dubreuil Fontaine
Pernot Bélicard | Pierrick Bouley | Philippe Chavy
Acoss 4 vintages incl. the…
Domaine Desaunay-Bissey 2022 New Releases
”Wow, what a Bourgogne!… The vintage represents the perfect swansong for the great winemaking talent that was Bruno Desaunay..”
Greg Sherwood MW, Wine Safari
Aurélien Verdet 2023 New Releases, plus, A 2010 Museum Release
The 2021 Dubreuil Fontaine Volnay
Sunday, January 25th
Lunch: 12-3pm | 13 Wines and 4 Courses | $295.00
Masterclass: 4pm-6pm | 13 Wines and Kate Lamont Canapés | $195.00
Dinner: 6.30pm | 13 Wines and 4 Courses | $295.00
Margaret River Vintage Vertical Series 2: Cullen, Xanadu, & Pierro
Margaret River Vintage Vertical Series 2: Cullen | Xanadu | Pierro
Decanter claims “Western Australia’s Margaret River is home to some of the world’s finest Chardonnay and Cabernet Sauvignon”… and we agree!
Our second tasting in our Margaret River Mini Series explores eight wines, from three producers, across eight vintages…at one relaxed tasting! Taste 3 mini verticals and compare how Margaret River Chardonnay and Cabernet Sauvignon have evolved over time.
8 Margaret River wines including…
2 Pierro Chardonnays
2024 & 2014
“Pierro is a signature Margaret River estate known for some of the finest, most complete and balanced chardonnay in wine's New World.”
- Jeremy Oliver, Oliver’s Wines
3 Xanadu Black Label Cabernets
2019 | 2016 | 2010
Xanadu has won the 9 most recent Best Cabernet Sauvignon Trophies at Canberra,
our most prestigious and National Wine Show, and 10 of the past 11!
Against the entire country …On top of that Glenn Goodall, the chief winemaker & his team have have tallied up an unbelievable 339 gold medals and 127 trophies across regional and national wine shows.
3 Museum Diana Madeline’s
2012 | 2007 | 2004
“Pitch perfect Margaret River Cabernet. A wine for Australia to be proud of.”
- Gary walsh on the 2012 Diana Madeline.
"…a long-term vintage of this wine, which is ageing superbly.”
98 Points - Huon Hooke, The Real Review 09 Apr 2024 … on the 2004 Diana Madeline
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Saturday, January 24th
Margaret River Vintage Vertical Series 2: Cullen, Xanadu, & Pierro
Tasting: 2pm - 3.30pm, 8 Wines and Nibbles | $145.00
[Limited to 15 Pax.]
Burgundy Series #3: Puligny & Chassagne-Montrachet
Burgundy Series #3: Puligny & Chassagne-Montrachet
Our Burgundy series is back! For this instalment, join us as we deep dive into the twin benchmarks of Puligny-Montrachet and Chassagne-Montrachet, two villages that define precision, power and pedigree in Chardonnay.
12 White Burgundies across 6 Domaines
The Domaines:
Pernot Bélicard | Philippe Chavy | Morey Coffinet | Lamy-Pillot | Jean Monnier | Chapelle de Blagny
Sunday, January 18th
Burgundy Series #3: Puligny & Chassagne-Montrachet
Lunch: 12-3pm | 12 Wines and 4 Courses | $295.00
Masterclass: 4pm-6pm | 12 Wines and Kate Lamont Canapés | $195.00
Dinner: 6.30pm | 12 Wines and 4 Courses | $295.00
Margaret River Vintage Vertical Series 1: Woodlands, Flametree, & Howard Park
Margaret River Vintage Vertical Series 1: Woodlands | Flametree | Howard Park
Decanter claims “Western Australia’s Margaret River is home to some of the world’s finest Chardonnay and Cabernet Sauvignon”… and we agree!
Our first tasting in our Margaret River Mini Series explores eight wines, from three producers, across six vintages…at one relaxed tasting! Taste 3 mini verticals and compare how Margaret River Chardonnay and Cabernet Sauvignon have evolved over time.
8 Margaret River wines including…
ALLINGHAM CHARDONNAYS
2022 & 2011 [First Vintage]
SRS CABERNETS
2018 | 2014 |2012
WOODLANDS CABERNET
2014 | 2011 | 2007
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Saturday, January 17th
Margaret River Vintage Vertical Series 1: Woodlands, Flametree, & Howard Park
Tasting: 2pm - 3.30pm, 8 Wines and Nibbles | $145.00
[Limited to 15 Pax.]
Burgundy Series #2: Meursault and the 2022 Vintage
Burgundy Series #2
Meursault & the 2022 Vintage
- 11 White Burgundies across 4 Domaines
The Domaines: Pernot Bélicard | Philippe Chavy | Jean Monnier | Chapelle de Blagny
“In a surprisingly short period, Chapelle de Blagny has become a must-buy Meursault producer.” - Matthew Jukes
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The 2022 Vintage
“2022 is an amazingly consistent vintage. I tasted almost no poor wines. Everything was good to very good, with occasional touches of greatness.”
Jasper Morris
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Sunday, January 11th
Lunch: 12-3pm | 11 Wines and 4 Courses | $295.00
Masterclass: 4pm-6pm | 11 Wines and Kate Lamont Canapés | $195.00
Dinner: 6.30pm | 11 Wines and 4 Courses | $295.00
Chablis in Focus: Petit to Premier Cru
A Sunday dedicated to Chablis
“…one of the world’s great white wines.” - Ken Gargett
Join us on the first Sunday of 2026, as we explore 13 Chablis (Petit to Premier Cru), exploring purity, terroir and outstanding value… across three events at Lamont’s Cottesloe: Lunch, Masterclass and/or Dinner.
13 Chablis | 3 Domaines | 8 Premier Crus
A lineup of Petit Chablis, village Chablis and a deep dive into Premier Cru sites including Côte de Léchet, Vaillons and Beauroy.
The Domaines:
Sylvain Mosnier | Sébastien Dampt | Daniel-Etienne Defaix
… Over Five Vintages: 2023, 2022, 2021, 2011, 2010
Sunday, January 4th
Lunch: 12-3pm | 13 Chablis and 4 Courses | $195.00
Masterclass: 4-6pm | 13 Chablis and Kate Lamont Canapés | $95.00
Dinner: 6.30pm | 13 Chablis and 4 Courses | $195.00
New Years Eve Dinner: 14 Wines and The Countdown!
Ring in 2026 with us, at Lamont’s!
5 Course Dinner, 14 Incredible Wines, & The Final Countdown - Sold Out
14 Wines including some of our all time favourites from…
Cullen Legacy Series, Leeuwin Art Series, Premier Cru Burgundy, Moss Wood, Woodlands, Sauternes, & Dom Pérignon 2015 Toast at midnight.
Special Tasting: 16 Great 2023 Australian Chardonnays
The odds are you will rarely, if ever, taste a line-up of Australian Chardonnay like this.
16 of our country’s most revered producers. One extraordinary vintage; 2023.
Cherubino | Cullen | Deep Woods | Flametree | Giaconda | Giant Steps | McHenry Hohnen | Moss Wood | Mount Mary | Penfolds | Pierro | Redbrook Estate | Stella Bella | Tolpuddle | Vasse Felix | Xanadu
Across the 16 Chardonnays, accolades include:
White Wine of the Year and Chardonnay of the Year - 2026 Halliday Wine Companion
White Wine of the Year and Chardonnay of the Year - Ray Jordan 2026 WA Wine Review
Ray Jordan’s ‘White Wine of the Year’ 2025
Australian White Wine of the Year 2025 - Huon Hooke, The Real Review
National Wine Show 2025 – Best Chardonnay
Trophy Winner -Best Chardonnay 2024 Western Australia Wine Show
Trophy Winner - Best Chardonnay - 2024 Royal Queensland Wine Awards
Trophy Winner - Best White Wine - 2024 Royal Queensland Wine Awards
Trophy Winner - Best Chardonnay - 2024 Royal Hobart Wine Show
Gold Medal - 2024 International Wine & Spirits Awards
Special Value Wine – Halliday Wine Companion
James Suckling Top 100 Wines Australia 2024
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Saturday, December 27th
Tasting: 3:00pm-5:00pm | Tickets: $250.00
16 of Australia’s Great Chardonnays from the 2023 Vintage
+ Delicious ‘Help yourself’ Cheese Platters
The Cullen Wines: Vintage Vertical Legacy Dinner
A vintage vertical tasting of Cullen’s Iconic Vanya Cabernet, Legacy Series, Diana Madeline, & Kevin John…
Including…
Kevin John Vintage Vertical - 2024, 2023, 2022, 2017, 2011
New Release - 2024 Cullen Legacy Series Flower Day Chardonnay
Diana Madeline Cabernet Vertical - 2023, 2022, 2021, 2011, & 2007
New Release - 2023 Legacy Diana Madeline ‘Full Moon Opposite Saturn’
New Release - 2023 ‘Vanya’ Cabernet Sauvignon
Sunday December 14th
Hosted by Andy Barrett-Lennard, Winemaker (TBC)
Dinner: 6:30pm, 15 Wines & 5 Courses $495
(Private dining room - 14 guests maximum)
Cullen’s Legacy Releases, Among Australia’s Finest - Lunch & Masterclass
The release of Cullen’s first Legacy Dianq Madeline - 2023 Cullen Legacy Diana Madeline 'Full Moon Opposite Saturn'.
“Vanya Cullen is one of Australia’s greatest 2-3 winemakers – I say this … based on the truly outstanding quality of the Kevin John, Diana Madeline, Legacy Series and the Vanya Cabernet Sauvignons.”
- JJ (John Jens)
Sunday December 14th
Hosted by Andy Barrett-Lennard, Winemaker (TBC)
Lunch: Noon, 11 Wines & 5 Courses $245
Masterclass: 4-6pm, 11 Wines with nibbles $145
Dinner: 6:30pm, 15 Wines & 5 Courses $495 (Private dining room - 14 guests maximum)
Leeuwin Legacy Events: New + Pre-Releases, Art Series Chardonnay and Cabernet Vintage Verticals, Museums and more!
Our Last Leeuwin event for 2025!
To celebrate the iconic Leeuwin Legacy and their recent releases [new + pre-releases], the Lamont’s Cottesloe team have arranged three extraordinary Leeuwin Estate events, with critically acclaimed wine lists that include…
2 Pre-Releases
2025 Art Series Sauvignon Blanc
2025 Siblings Sauvignon Blanc (masterclass)
The New Release
2024 Leeuwin Estate Prelude Chardonnay
The 2023 Current Release Art Series Shiraz (masterclass)
6 Art Series Chardonnays including 4 Museum Releases and 2 Magnums
2022, 2020, Museum Release 2018, Museum Release 2016
100 Points - Andrew Caillard MW, The Vintage Journal
99+ points - Ray Jordan
99+ points and James Halliday Top 100 Wines of 2019 - Wine Companion
Wine Spectator Top 100 Wines of 2019
Museum Release 2008 Magnum
Museum Release 2006 Magnum (dinner)
5Art Series Cabernets including 4 Museum Releases and 2 magnums
2022
Museum Release2018(dinner)
Museum Release 2013
Museum Release 2005 Magnum (dinner)
Museum Release 2004 Magnum
Plus more…
Sunday, December 7th
Hosted by Phil Hutchison, Winemaker
Lunch: 12-3pm, Wines and 4 Courses | $230.00
Masterclass: 4-6pm, Wines and Kate Lamont Canapés | $140.00
Dinner: 6.30pm, Wines and 4 Courses | $450.00
See our Leeuwin Estate Museum Releases available on the online store here.
Stella Bella in Context: Pre, Current and Museum Releases
“From one of Australia’s 𝗰𝗼𝗻𝘀𝗶𝘀𝘁𝗲𝗻𝘁𝗹𝘆 𝗴𝗿𝗲𝗮𝘁 𝗽𝗿𝗼𝗱𝘂𝗰𝗲𝗿𝘀...”
Christina Pickard, Wine Enthusiast
“Stella Bella has been undergoing a renaissance of late, winemaker Luke Joliffe has the Midas touch.”
Gabrielle Poy, The Real Review
“This is outrageously good….What a wine.”
Halliday Wine Companion on the 2023 Luminosa Chardonnay
“Gorgeous, salivating stuff.”
Erin Larkin on the 2019 Luminosa Chardonnay
13 Stella Bella Wines including…
Two Suckfizzle Sauvignon Blanc Semillon
2023 | 2007 (museum)
The New Release 2024 Chardonnay and Suckfizzle Chardonnay
A Luminosa Chardonnay Vintage Vertical
2024 (pre-release) | 2023 | 2019 (museum)
Four show stopping cabernet sauvignons incl. the 2019 Luminosa Cabernet Sauvignon which has been awarded99 Points - The Real Review
Saturday December 6
Hosted by Luke Joliffe, Chief Winemaker
Lunch: 12-2.30pm, 13 Wines & 4 Course Menu, $165.00
Masterclass: 3-5pm, 13 Wines and Kate Lamont Canapés $75.00
Felton Road: New Releases - Block 3 & 5, MacMuir, Calvert, Cornish, Bannockburn + more…
10 Felton Road New Releases
Felton Road - Winery of the Year New Zealand 2025 (again!)
“In the case of Felton Road, there is such sheer concentration and power underneath that there is no doubt the wines will age gracefully into complex, beguiling old bottles over time.”
- Stephen Wong MW, The Real Review
The 2024 & 2025 Releases
incl.
3 Rieslings, 2 Chardonnays and 5 Pinot Noirs
Monday December 1
No host - a relaxed evening tasting.
Masterclass: 5.30-7pm, 10 Wines, Canapés, $95
Dinner: 7.30pm, 10 Wines & 4 Course Menu, $185
16 Burgundies: Chassagne/Pommard/Gevrey
16 Burgundies - 4 White & 12 Red
Brackets of Chassagne Montrachet, Pommard, and Gevrey Chambertin.
The Domaines:
Rapet Père & Fils | Jean Monnier et Fils | Morey Coffinet Jean Baptiste Jessiaume |
Aurélien Verdet | Domaine des Beaumont | Denis Mortet | Humbert
Sunday November 30
Relaxed sessions (no host) - On a table of your own in the restaurant, at your own pace.
Lunch: 12.00-3pm, 16 Wines & 4 Course Menu, $195
Tasting: 4-6pm, 16 Wines with Kate Lamont nibbles, $95
Dinner: 6.30pm, 16 Wines & 4 Course Menu, $195
Click to see the full Wine List and more details.
House of Arras: Celebrating 30 Years of Excellence
House of Arras: Celebrating 30 Years of Excellence
Internationally acclaimed, Uniquely Tasmanian
“Arras is made by a quietly spoken genius, Ed Carr, whose name should be known around the world. He is, by some considerable distance, Australia’s greatest sparkling winemaker.” - James Halliday
“It’s impossible to overstate the impact of House of Arras on Australian sparkling. No house is more awarded or celebrated, and no individual deserves more credit than its humble creator, Ed Carr, whose genius has shaped the global reputation of Tasmanian sparkling wine.” - Tyson Stelzer
“House of Arras is a great producer of sparkling wine, both in the context of Australia and of the world... Ed Carr has made steadfastly sure that Arras is a wine name guaranteed to inspire both trust and joy... it has has never been anything other than superb.” - Campbell Mattinson
Saturday, November 29th
Hosted by Pierre Durand, Marketing Director for House of Arras - multi-award winning wine writer, television host and producer, author, international keynote speaker and wine show chairman and judge.
Extended Masterclass: 6pm - 8.30pm, 13 Sparklings, & Substantial Canapes & Main Course, $155
(16 Pax Max)
Felton Road: New Releases - Block 5, MacMuir, Calvert, Cornish, Bannockburn + more…
9 Felton Roads, incl. 7x New Releases
Felton Road - Winery of the Year New Zealand 2025 (again!)
“In the case of Felton Road, there is such sheer concentration and power underneath that there is no doubt the wines will age gracefully into complex, beguiling old bottles over time.”
- Stephen Wong MW, The Real Review
The 2024 & 2025 Releases
Saturday, November 29th
No host - a relaxed afternoon tasting.
Masterclass: 11am-12pm, 9 Wines, Canapés, $95
Shepherd’s Hut: The Heritage Series Vertical
Shepherd’s Hut has claimed 3 Serious Wine Show of WA Trophies – from 2023 & 2024
“If Rob Diletti has anything to do with the winemaking, they are going to be very, very good. As these are.”
- Erin Larkin
“high quality wine at mouth-watering prices thanks to the skill of winemaker Rob Diletti.“
- James Halliday
Sunday, November 23
Hosted by Laura Wishart | Owner & Manager
Lunch: 12-3pm, 12 Wines & 4 Courses, $145
Masterclass: 4-6pm, 12 Wines with Canapes, $75
Dinner: 6.30pm, 12 Wines & 4 Courses, $145
Thistledown: The McLaren Vale Rising Star
Thistledown: The McLaren Vale Rising Star
“…unquestionably world class”
Panel, Halliday Wine Companion
“They rival the very finest in the world.”
Top 100 Wines James Suckling (Ned Goodwin MW)
“Winemaker Giles Cooke MW is somewhat of a folk hero these days, thanks to his work championing the grenache variety.”
Best Australian Wines (Matthew Jukes)
12 Thistledown Wines
Saturday November 22
Hosted by Giles Cooke MW, Founder, Owner & Head Winemaker
Lunch: 12-2.30pm, 12 Wines & 4 Course Menu, $190
Masterclass: 3-5pm, 12 Wines with Kate Lamont nibbles, $80
3drops - Celebrating 25 Years of Great Southern Excellence
3drops Incredible Rise to be Among Australia’s Best
Winner of Ray Jordan’s “Small Producer of the Year” - 2025 WA Wine Review
Received a 5-star rating in the 2025 Australian Wine Companion.
Included in -The Real Review Top Wineries of Australia 2024
“Your winery is in exalted company as one of the best wineries in the country, a rarefied and high-achieving group…” - Huon Hooke, Bob Campbell MW, and the team at The Real Review.
Rob Diletti Wins - Ray Jordan’s Winemaker of the Year 2025
Monday November 17
Hosted by Joanne Bradbury, Owner
Masterclass: 5.30-7.00pm, 11 Wines with Canapes, $45
Dinner: 7.30pm, 11 Wines with 5 Course Menu, $115
Pol Roger Launch - 2018 ‘Sir Winston Churchill’: Hosted by Bastien, 6th Generation of the Family
Hosted by Bastien Collard de Billy, Secretary General, Export Manager, & 6th Generation of the Family
Taste through 11 of Pol Roger’s Champagnes, including a -
‘Sir Winston Churchill’ Vintage Vertical - 2018 | 2015 | 2012
Sunday November 16th
Dinner: 6pm, 11 Pol Roger Champagnes with 5 Courses | $475
The Annual - 17 NV Cuvee Champagne Brunch, Hosted by Tyson Stelzer
The Annual 17 NV Cuvee Champagne Brunch! - Sold Out
Hosted by multi-award-winning wine writer, television host, producer, author and Champagne Master - Tyson Stelzer
Billecart-Salmon | Bollinger | Charles Heidsieck | Delamotte | Egly-Ouriet | Jacquesson | Krug | Louis Roederer | Pascal Agrapart |Pierre Peters | Pol Roger | | Penfolds| Vilmart
The Champagne Brunch: 11am-1.30pm, 17 Champagnes with 4 Courses, $245.00 - Sold Out
Krug: Vertical Masterclass with Champagne Master, Tyson Stelzer
Tyson Stelzer hosts 9 Krug Vintage Masterclass!
With the Grand Cuvee Editions
169 (Magnum) | 170 | 171 | 172
The Vintage Releases
2011 | 2006 | 2004
The Rose Editions 27 & 28
Saturday 15 November
Hosted by multi-award winning wine writer, television host, producer, author and Champagne Master, Tyson Stelzer
Masterclass: 1pm-4pm, 9 Krug Champagnes With Kate Lamont Canapes, $495
Bookings essential. Book now through our Tasting Tickets.
The Grower Champagnes Beyond the Grandes Marques: Hosted by Tyson Stelzer
Tyson Stelzer hosts an intimate dinner showcasing six of Champagne’s finest & most sought-after grower houses…
Jacques Selosse - “…Champagne’s most influential grower, Anselme Selosse…”
Egly-Ouriet - 10/10 - “Champagne’s finest grower, and my only 10/10 récoltant.” -
Jacquesson - 9/10 - “No Champagne house is on a trajectory of ascent as steep as Jacquesson.”
Pierre Peters - 8/10 - “as exactingly primary as NV champagne comes… sourced predominantly from the legendary grand cru of Le Mesnil.”
Vilmart & Cie - 8/10 - “Enticingly refined winter champagne from an impeccable grower producer..’”
Pascal Agrapart - 7/10 - “Pascal Agrapart’s precision and attention to detail is proclaimed from his very first cuvée…”
Friday, November 14th
Hosted by multi-award winning wine writer, television host, producer, author and Champagne Master… Tyson Stelzer
Dinner: 7pm, 14 Grower Champagnes, paired with 5 courses, $695
Vasse Felix: Global Release of 2022 Tom Cullity
Vasse Felix Tom Cullity 2022 - The Tenth Vintage Release
To celebrate a decade of Vasse Felix's flagship red, Tom Cullity, Vasse Felix Sommelier Evan Gill, will be hosting two exclusive events at Lamont’s Cottesloe.
Introducing the 2022 TOM CULLITY, a timeless tribute from the original vines that shaped Margaret River Cabernet.
“Perhaps the most seamless and perfectly integrated of all the Toms.”
- Ray Jordan
Tom’s plots mark the origins of Cabernet Sauvignon in Margaret River, born of one man’s vision to see vines prosper in this remote, unproven corner of the world. Poised elegance and vivid perfumes were preserved, with a core of concentrated, expressive and striking flavour from the compact, intense grape berries. Tannins are exquisite, sleek and ever-present.
“It feels like yesterday we released the first TOM CULLITY, and here we are 10 years later, reflecting on our amazing development and evolution here at Vasse Felix. Yet the TOM CULLITY remains the same in its stature, meaning and beauty from the old vines, and tells the story of only the minor nuances of 10 beautiful seasons. The 2022 simply looks vibrant, energetic, powerful and delicious.”
-Chief Winemaker, Virginia Willcock.
This is the tenth release of TOM CULLITY, from 55-year-old vines. It is the pinnacle of Vasse Felix, a wine of rare provenance and enduring grace. TOM CULLITY captures the essence of Margaret River’s most historic terroir. More than a flagship, it embodies the soul of Vasse Felix.
(Vasse Felix Official)
10 Wines including…
The New Release - 2022 Vasse Felix Tom Cullity Cabernet Malbec
98 Points - Ray Jordan, rayjordanwines.com
98 Points - Erin Larkin, Robert Parker’s Wine Advocate
98 Points, Ryan Montgomery, James Suckling
97 Points, Jane Faulkner, Halliday Wine Companion 2026
3 Chardonnays
2023 Vasse Felix Hevtesbury Chardonnay
James Suckling Top 100 Wines of Australia 2024
97 Points - James Suckling
97+ Points - Erin Larkin, Wine Advocate
97 Points - Barry Weinman, Fine Wine Club
97 Points - Andrew Caillard MW, The Vintage
2 Museum Releases
2017 Vasse Felix Cabernet Sauvignon
94 Points - Gary Walsh, The Wine Front (2020)
94 Points - James Suckling, JamesSuckling.com (2020)
2015 Vasse Felix Tom Cullity Cabernet Malbec
96 Points - James Suckling, JamesSuckling.com (2019)
96 Points - Christina Pickard, Wine Enthusiast
Sunday November 9
Hosted by Evan Gill, Vasse Felix Sommelier
Lunch: 12-3pm. 10 Wines 4 Courses. $195
Masterclass: 4-6pm. 10 Wines with Kate Lamont nibbles, $95
Pierro x L.A.S Vino - Heritage vs. Innovation
A Family Affair: From Margaret River’s Pioneering Pierro and the Visionary L.A.S. Vino
Two of Western Australia’s great wineries. Two radically different approaches. One shared bloodline”
PIERRO
’The magic of terroir, viticulture and winemaking’
L.A.S
’Discovering new flavours in the world of wine through Art, Luck and Science’
Ray Jordan on the Father and Son; Mike (Pierro)and Nic (L.A.S Vino) Peterkin:
”[Nic]Peterkin’s wines are some of the most interesting and fascinating of any in Australia”
“One of Margaret River’s greatest chardonnay producers. Mike Peterkin combines lateral thinking with a pragmatic approach to his viticulture and winemaking.”
Sunday 2nd November
Pierro x L.A.S
Hosted by Nic Peterkin, 2024 Winemaker of the Year
Lunch: Noon-3pm. 12 Wines 4 Courses. $185
Masterclass: 4-6pm. 12 Wines with canapes, $75 - Sold Out
Dinner: 6.30pm. 12 Wines & 4 Courses $185
Forest Hill New Releases: 2023, 2024 & 2025 Vintages
11 wines including the New Releases &… the highly awarded 2022 Block 5 Cabernet
2023 Forest Hill Block 5 Cabernet Sauvignon
Trophy – Best Cabernet of Challenge and 97 Points - James Halliday Cabernet Challenge 2024
98 Points - Ray Jordan
From the Critics…
“Great wines, and a slice of history.”
- Huon Hooke, The Real Review
“As a collection, the dozen wines we tasted represented the best I had enjoyed from this pioneering Great Southern producer, with a history that goes back more than 50 years.” - Ray Jordan, accompanied by the following scores:
98 Points - 2022 Block 5 Cabernet Sauvignon
96 Points - 2023 Block 1 Riesling
96 Points - 2022 Block 9 Shiraz
Monday 27 October
Hosted by Guy Lyons General Manager & Winemaker
Masterclass: 5.30-7pm, 11 Wines with canapes, $65.00
Dinner: 7:30pm, 11 Wines & 4 Course Menu, $145.00 - Sold Out
(Dinner -16 pax. capacity, private backroom event.)
Champagne Salon & Delamotte Dinner
Even in a region renowned for luxury and exclusivity, Salon Champagne stands out as something special. Made only in the best vintages and then in tiny numbers, their blanc de blancs is rare, elusive and, thanks to world-class quality, immensely desirable.
“Salon is the most sought-after Champagne among connoisseurs. This magnificent wine is so rare that only a few people have had the chance to taste the quintessence of Le Mesnil.” - Richard Juhlin, World’s No.1 'Champagne Expert
Taste 7 world class champagnes from Champagne Delamotte and Salon, hosted by international area manager and ambassador for both champagne Houses, Grégoire Piochon.
Sunday 26 October
Champagne Salon & Delamotte Dinner
Hosted by Grégoire Piochon, Brand Ambassador of Champagne Delamotte & Salon
The Dinner: 6.30pm, 7 Champagnes, 4 courses | $295
Bookings essential. Book now through our Tasting Tickets.
Juniper Estate: Winemaker Lunch & Masterclass + New Arrivals
Meet the Maker x New Release Lunch and Masterclass
12 “First Class” Juniper Wines, including…
4 Cornerstone Chardonnays
2021 (Karridale) | 2023 (Wilyabrup) | 2024 (Karridale and Wilyabrup)
2 Cornerstone Cabernet Sauvignons
2020 (Karridale)| 2019 (Wilyabrup)
3 Cabernet Museum Releases
2016 'The Tribute' | 2016 | 2015
The Critics on Juniper Estate
“For nearly 50 years, the vineyards of Juniper Estate have been pumping out first class wines".
Ray Jordan
“Criminally underrated, yet pioneering Margaret River producer, Juniper Estate, have been quietly crafting a niche for top quality alternative varieties.”
Paul Edwards, The West Australian
“Juniper is one of the elite…At the pointy end of things, it has a pair of superb single-subregion chardonnays under its Cornerstone brand.”
Huon Hooke, The Real Review
________
Sunday 26 October
Hosted by Tom Hill, CEO and Andy Bretherton, Head Winemaker
Lunch: Noon-3pm. 12 Wines 4 Courses. $175
Masterclass: 4-6pm. 12 Wines with Kate Lamont Canapés, $65
DEEP WOODS ESTATE: Pre Release Cabernet + More!
One of Margaret River’s most awarded and highly regarded wineries.
With a talented team that combines traditional and modern winemaking techniques, Deep Woods has become arguably Australia’s best and most consistent producer of Cabernet Sauvignon and Chardonnay, as well as the biggest producer of Rosé in Western Australia. (Deep Woods Estate)
WA Good Food Guide Wine Awards 2024
Wine of the year | Producer of the Year | & Winemaker of the Year
12 Deep Woods Wines including…
4 New Releases
2 Reserve Chardonnay’s
2023 and 2024 (pre-release)
5 Vintage Vertical of Reserve Cabernet
2016 | 2018 | 2019 | 2022 | 2023 (Pre-Release)
Sunday 19th October
Hosted by Matthew Buchan, Head Winemaker
Lunch: 12-3pm, 12 Wines & 4 Courses, $175
Masterclass: 4-6pm, 12 Wines with Canapes, $75
Dinner: 6.30pm, 12 Wines & 4 Courses, $175