Australia's Most Comprehensive Wine Tasting Program

  • Australia's most comprehensive wine tasting program

Lamont's Cottesloe boasts Australia's largest wine tasting program.

Offering an unparalleled experience for wine enthusiasts. Located in the heart of Western Australia, Lamont's Cottesloe provides a dynamic array of events that cater to both novices and connoisseurs alike.

From intimate masterclasses with renowned winemakers to grand tasting events showcasing a diverse range of wines from across the globe, each session is designed to educate, entertain, and enlighten guests.


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Make a booking for the wine events below!

Monday, January 26th (Public Holiday Tasting)
20 of Australasia’s finest Pinot Noirs
Taste 20 of Australasia’s most awarded Pinot Noirs in one benchmark tasting at Lamont’s Cottesloe. Featuring Champion Wines of Show, Halliday Pinot Noirs of the Year, Wine Companion 2026 standouts and international trophy winners from Australia and New Zealand.
Tasting: 3:00pm-5:00pm | 20 of Australia’s Great Pinot Noirs | Tickets: $275.00

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Thursday, January 29th
Marchesi di Grési
Dinner with Two Legends of Barbaresco … for 11 Marchesi di Gresi Barbarescos

Join hosts David Ridge, Principal David Ridge Wines & Jeffrey Chilcott, longterm Winemaker and Cellar Master Marchesi di Gresy
Dinner: 7pm | 11 Wines and 5 Courses | $295.00

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Saturday, January 31st
Margaret River Vintage Vertical Series 3: Cullen, Leeuwin, & Cherubino
Eight Margaret River wines across multiple vintages, highlighting how leading producers gain depth, balance and complexity with age.
Tasting: 2pm - 3.30pm, 8 Wines and Nibbles | $195.00
[Limited to 15 guests maximum.]

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Sunday, February 1st
Champagne vs Franciacorta: Two Traditions, One Method
Two of the world’s great sparkling wine regions. One shared method. Entirely different expressions. Legras Haas showing the precision of Champagne and Montina highlighting the modern elegance of Franciacorta.
Lunch: 12-3pm | 9 Wines and 4 Courses | $155.00
Masterclass: 4pm-6pm | 9 Wines and Kate Lamont Canapés | $75.00
Dinner: 6.30pm | 9 Wines and 4 Courses | $155.00

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Sunday, February 8th
Burgundy Series #5: Vosne-Romanée
Lunch: 12-3pm | 13 Wines and 4 Courses | $295.00
Masterclass: 4pm-6pm | 13 Wines and Kate Lamont Canapés | $195.00
Dinner: 6.30pm | 13 Wines and 4 Courses | $295.00

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Monday, February 9th
Swinney: 2024 FARVIE NEW RELEASE LAUNCH + MORE
Hosted by Owner, Matt & Janelle Swinney and Winemaker, Rob Mann
Masterclass: 5.30-7pm. 13 Wines with Kate Lamont nibbles, $160
Dinner: 7.30pm. 13 Wines & 5 Courses $255

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Saturday, February 14th
Valentine’s Day x Lamont’s
Lunch: 12pm-3:30pm, 9 wines, & 4 Courses paired by Kate Lamont, $350
Dinner: 6pm, 9 wines, & 4 Courses paired by Kate Lamont, $350

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Sunday, February 15th
New Zealand: The Benchmark Review
Lunch: 12-3pm | 13 Wines and 5 Courses | $195.00
Tasting: 4pm-6pm | 13 Wines and Kate Lamont Canapés | $105.00
Dinner: 6.30pm | 13 Wines and 5 Courses | $195.00

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Sunday, February 22nd
PENFOLDS - Icons, Benchmarks & Milestones
A tasting of 13 Penfolds wines, from museum releases to 100-point icons, charting the wines that define Australia’s most celebrated producer. Incl. Bin 180 & Grange
Hosted by JJ (John Jens)
Lunch: 12-3pm | 13 Wines and 4 Courses | $375
Tasting: 4-6pm | 13 Wines and 4 Courses $250
Dinner: 6.30pm | 13 Wines and 4 Courses | $375
[Each event is limited to 30 guests maximum.]

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Saturday, February 28th
Margaret River Vintage Vertical Series 4: Xanadu, Vasse Felix & Moss Wood
Tasting: 2pm - 3.30pm, 9 Wines and Nibbles | $145.00
[Limited to 15 guests maximum.]

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Sunday, March 8th
William Fevre
❝Despite the small quantities produced, the wines display wonderful freshness and superb purity… 2024 vintage looks very promising, and worth your attention.❞‬ - William Fevre
Hosted by Pierre-Antoine Ballan, Asia Pacific Area Manager of DBR Lafite
Lunch: 12-3pm | X Wines and X Courses | TBC
Masterclass: 4-6pm | X Wines and X Courses TBC

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Tuesday, March 17th
Charles Heidsieck
Official Australian Launch: Blanc des Millénaires 2017 & Champagne Charlie 2020
14 Champagnes including an eight-vintage vertical of Blanc des Millénaires…
2017 | 2014 | 2007 | 2006 | 2004 | 1996 | 1995 | 1985
Hosted by Heidsieck’s Chef de Caves, Émilien Erard.
Dinner: 6.30pm, 14 Champagnes paired with 5 Kate Lamont Courses | $995.00

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Thursday or Friday, June (4th or 5th)
Chateau Musar
Ralph Hochar - third generation owner of Chateau Musar
Event details: to be confirmed

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20th-24th July (dates to be confirmed)
Chateau Lafite, Chateau L’Evangile, Chateau Rieussec
Hosted by Pierre-Antoine Ballan, Asia Pacific Area Manager of DBR Lafite
Event details: to be confirmed

Corin Lamont Wine tasting
Lamonts Wine Store Cottesloe Tasting
JJ Lamonts Bollinger Tasting
JJ Lamonts Peter Gago Tasting
Krug Champagne 2025 Tasting
Cristal  Wine Tasting 2025
Private Dining Room Wine Tasting