Lamont's Cottesloe boasts Australia's largest wine tasting program.

Offering an unparalleled experience for wine enthusiasts. Located in the heart of Western Australia, Lamont's Cottesloe provides a dynamic array of events that cater to both novices and connoisseurs alike.

From intimate masterclasses with renowned winemakers to grand tasting events showcasing a diverse range of wines from across the globe, each session is designed to educate, entertain, and enlighten guests.

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Make a booking for the wine events below!

Tuesday, March 17th
Charles Heidsieck
Official Australian Launch: Blanc des Millénaires 2017 & Champagne Charlie 2020
14 Champagnes including an eight-vintage vertical of Blanc des Millénaires…
2017 | 2014 | 2007 | 2006 | 2004 | 1996 | 1995 | 1985
Hosted by Heidsieck’s Chef de Caves, Émilien Erard.
Dinner:6.30pm, 14 Champagnes paired with 5 Kate Lamont Courses | $995.00

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Wednesday, March 18th
Elderton Launches New: 2024 ‘ Sixfold’ Shiraz
THE LAUNCH // SIXFOLD SHIRAZ 2024 Eden Valley | Old vine | Single vineyard | 1866 bottles produced
Plus a 3 Vintage Vertical of their iconic ‘Command Shiraz’...amongst 12 Wines.
Hosted by Allister Ashmead, Co Managing Director
Dinner:6.30pm, 12 Wines paired with 3 Kate Lamont Courses | $215

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Saturday, March 21st
Wine Animal Hosts The Chardonnay Challenge 3.0
6.15pm arrival for 6.30pm sharp start time, but come a touch earlier for a glass of bubbles!
Tickets: $365 per ticket
Giaconda, Cullen Kevin John, Singlefile The Vivienne, Pierro, Leeuwin Art Series, Flametree SRS, Vasse Felix Heytsbury, Giant Steps, Granjoux, Elanto plus 3 more mystery wines!!!

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Sunday, March 22nd
Ray Jordan's Best of WA - The Award Winners
8 Top Whites and 10 Top Reds
HostedbyWestern Australia's most read wine writer, Ray Jordan.
Lunch:12-3pm | 18 Wines and 4 Courses | $185.00
Masterclass:4pm-6pm | 18 Wines and Kate Lamont Canapés | $95.00
Ticket price includes a copy of Ray Jordan’s 2026 WA Wine Review!!

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Sunday, March 29th
Leeuwin Art Series Chardonnay 2023 Launch - A 5+/5 “Perfect” Vintage
When Australia’s greatest Chardonnay meets one of Margaret River’s greatest vintages….
Hosted by Justin Horgan, joint Chief Executive Office & Third Generation
Lunch:12-3pm | 13 Wines and 5 Courses | $250
Masterclass: 4-6pm | 13 Wines and Kate Lamont Canapés $155
Dinner: 6.30pm | 13 Wines and 5 Courses | $250

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Sunday, April 12th
Burgundy #1 Aurélien Verdet Verticals
Taste 14 Red burgundies from one of our most loved Burgundy producers; Aurelien Verdet.
Lunch:12-3pm | 14 Wines & 4 Courses | $285
Masterclass: 4-6pm | 14 Wines & 4 Courses | $175
Dinner:6.30pm | 14 Wines & 4 Courses | $285

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Sunday, April 19th
Burgundy #2: Bruno Desaunay-Bissey
The Long Awaited 2022 New Releases | 1er & Grand Cru
Lunch: 12-3pm | 11 Wines & 3 Courses | $295
Masterclass: 4-6pm | 11 Wines & Kate Lamont Canapés | $185
Dinner: 6.30pm | 11 Wines & 3 Courses | $295

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Friday, May 1st
Screaming Eagle: Vertical Dinner
Hosted by: Armand de Maigret, Estate Manager of Screaming Eagle
Dinner: 6.30pm | 11 Wines and 4 Courses | $1,955 per person- Sold Out
(Limited to 12 guests maximum)

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Thursday or Friday, June (4th or 5th)
Chateau Musar
Ralph Hochar - third generation owner of Chateau Musar
Event details: to be confirmed

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20th-24th July(dates to be confirmed)
Chateau Lafite, Chateau L’Evangile, Chateau Rieussec
Hosted by Pierre-Antoine Ballan, Asia Pacific Area Manager of DBR Lafite
Event details: to be confirmed